Multi-Iron-Fer
Indications:
- To prevent iron deficiency, anemia and associated tiredness and fatigue
- Helps to form red blood cells
- Hepatoprotectant/liver protectant - support liver function
- Energy metabolism
- With co-factors to optimize the absorption consumption and use of iron (stomach, liver, kidneys)
Ingredients:
N-Acetyl-L-Cystein......................................................................................200 mg
Milk thistle, seed, 80% Sylimarin, 30:1.................................................175 mg
Parsley, herb top..........................................................................................100 mg
Ginger, rhizome.............................................................................................75 mg
Artichoke (cardunculus) leaf 10:1...........................................................50 mg
Bromelain (Ananas comosus) stem, 1800000 FCC PU....................50 mg
Vitamin C (Calcium ascorbat)...................................................................50 mg
B6 (Pyridoxal 5’-phosphate)......................................................................40 mg
DL-Alpha-Lipoic acid...................................................................................40 mg
Iron (Bisglynate).............................................................................................35 mg
B12 (Methylcolabamine)............................................................................300 mcg
B9 Folate (Calcium L-5 Methyltetrahydrofolate)..............................300 mcg
Copper (citrate).............................................................................................200 mcg
Vegetable magnesium stearate, Hypromellose
Dosage:
Adults 19 years and older : 1 capsule 1 time a day. Take with food, a few hours before or after taking other medications or natural health products.
Recommended duration of use : Consult a health care practitioner for prolonged use. Use for at least 3 weeks to see beneficial effects.
Presentation: 30 capsules